What are the precautions for use and maintenance of high-quality and low-cost food service carts?

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Release time:2022-09-20

(Summary description) Make sure your price and quality food service vehicle is cleaned before leaving each day so that the vehicle is free of debris, dust, stains and leftovers. Please do not post trademarks, pictures, stickers, etc. on the work vehicle. During the use of high-quality and low-priced catering service trucks, if problems such as loose screws, debris around the wheels, lack of oil, etc. are found, you must deal with them in a timely manner if you can solve them yourself, or notify the engineering department for repairs.

When pushing a high-quality and low-cost catering service cart, you should push one end of the movable wheel to control the walking direction of the working cart. The traveling route is the middle area of the aisle. When pushing the delicious and cheap food service cart, be careful not to touch the wallpaper, corners and other equipment to avoid damage.

good price and quality food service cartGood quality and low price Items on your food service cart should ideally be placed in specified sizes and quantities, and should be lightweight, beautiful, and practical. Don't prevent too much at one time or it will increase the load on the work vehicle, no personal items can be placed in a food service cart of good price and quality, and garbage can be placed in a bag with a disposable garbage bag.
Make sure your good price and quality food service vehicle is cleaned every day before leaving get off work so that the vehicle is free of debris, dust, stains and leftovers. Please do not post trademarks, pictures, stickers, etc. on the work vehicle. During the use of high-quality and low-priced catering service trucks, if problems such as loose screws, debris around the wheels, lack of oil, etc. are found, you must deal with them in a timely manner if you can solve them yourself, or notify the engineering department for repairs.

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